Senior Firemen Keep Fire Company’s History Alive

Bird-in-Hand’s most senior firefighters met together at the Fire Hall on Thursday, January 14 for a morning of reminiscing. As Dave Haldeman (68 years), Glenn Siegrist (66 years), Dan S. Fisher (53 years), Les Fazekas (45 years), and Bud Shirk (41 years) told their stories, they flamed up fading embers from the past. John Schell (57 years) added his memories in a later interview.

Their stories follow a common theme of dedication to their community. Together they have served an impressive total of 330 years. These men were firefighters, chief, deputy chief, fire police captains, chaplain, president, and board member. In their words, “We did what needed to be done.”

Here are some brightly glowing embers that flicker from the past:

  • In the old days, the way to get started as a firefighter was to pay the annual dues and come to the fire meetings. There were also firefighting courses available but not everyone took those. Dan S. Fisher came to the meetings with his dad Dutch and then started going to the fires too. He “freelanced” at firefighting. “Whenever we saw smoke, we went to the fire. When we got there, we grabbed a hose and ran.” Firefighters came, but farmers and neighbors also showed up to fight the fire.
  • At a low point in the Fire Company, when only six men came out for the Fire Company meetings, the Brubakers from the Beechdale Duck Farm worked hard to keep it going. They said, “Let’s have a turkey dinner.” They supplied the turkeys from their farm and Vince Miller was the chief cook.
    Fifteen people were at that meal at the old fire station before the kitchen addition was put on the back. They sat on the running boards of the fire truck since there was no other place to sit. Today it is still called the turkey dinner, but instead of 15, now 150 community people gather to enjoy the evening.
  • Early on, the Amish in our community were encouraged to join the Fire Company. One of the first Amishmen was Andrew Beiler. He bought one of the two-wheeled handcarts that the firefighters used. It was pulled by a rope and the pressure was generated by dumping water, soda, and acid together. The water shot 60 feet in the air. The Beiler family has been faithful to the Fire Company. Today three of Andrew Beiler’s greatgrandsons, Andrew, Mark and Benjamin are firefighters.
  • Aaron Miller from Gibbons Road encouraged John Schell to join the Fire Company a few years after John bought his house on Beechdale Road and moved to the Bird-in-Hand area from Lebanon County. John suspects Aaron needed a ride to the fire station. When the fire siren sounded, John drove his pickup truck along Beechdale Road and slowed down enough for Amish firefighters to jump on the back. He arrived at the station with a full load!

There are still many more stories to retell from the January 14 roundtable discussion. Watch for brightly glowing embers in the next issues of the Fire Company newsletter.

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